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Proteina is a plant-based protein ready to be processed into a variety of dishes. Its texture is also shaped like meat fibers, making it suitable for direct processing into various meat dishes, toppings, fillings for cakes, and other dishes. Furthermore, in terms of nutrition, Proteina has protein content that is equivalent to meat, but does not contain fat. So, a healthier, tastier, and relatively economical protein source is definitely only Proteina.
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Presentation Suggestions:
1. Soak in water for about 5-15 minutes (will be faster if using warm water)
2. Knead and rinse (repeat 2x) to remove the typical soybean aroma
3. Squeeze until slightly dry, then Protein is ready to be processed into your favorite dishes.

Storage instructions:
Store in a closed package in a dry place
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Product Type: Proteina LS
Type : Ready to Cook Ready to Cook
Application: Suitable for making chicken noodles, meatballs, filled rice cakes, etc
Net weight: 250 grams
Shelf life: 18 months