Proteina is now available in a new form. The latest variation has a shape that resembles sliced beef, suitable for processing into various foods, such as bulgogi, saut\u00e9ed meat, beef teriyaki, meat soup, and others. Protein is packaged in a 40-gram package for convenience and can be used in 1x use without the need for further storage.<\/p>\n
Proteina is a plant-based protein ready to be processed into a variety of dishes. Its texture is also shaped like meat fibers, making it suitable for direct processing into various meat dishes, toppings, fillings for cakes, and other dishes. Furthermore, in terms of nutrition, Proteina has protein content that is equivalent to meat, but does not contain fat. So, a healthier, tastier, and relatively economical protein source is definitely only Proteina.<\/p>\n
———————————————
\nPresentation Suggestions:
\n1. Soak in water for about 5-15 minutes (will be faster if using warm water)
\n2. Knead and rinse (repeat 2x) to remove the typical soybean aroma
\n3. Squeeze until slightly dry, then Protein is ready to be processed into your favorite dishes.<\/p>\n
Storage instructions: Proteina kini hadir dengan bentuk yang baru. Variasi terbaru ini memiliki bentuk yang menyerupai daging irisan (sliced beef), cocok untuk..
\nStore in a closed package in a dry place
\n———————————————-
\nProduct Type: Protein Slices
\nType : Ready to Cook Ready to Cook<\/em>
\nApplication: Suitable for cooking into meat dishes, meat soup, bulgogi, etc
\nNet weight: @30 grams
\nShelf life: 18 months<\/p>","protected":false},"excerpt":{"rendered":"